Canada Malting Superior Oat malt Enhances body and flavor of dark beers. Has a nice grainy flavor great for stouts, porters and robust British beers. High Haze for intentionally cloudy beers. Great for Wit biers and NEIPA as well
- 2.6 Lovibond
- Moisture % Max 4.3
- Protein total max: 11
- Extract CG Dry Min 70
- Suitable up to 65% of grain bill
- 5-10% will add a light haze without significant impact on beer flavor
- 20-50% will add significant turbidity with an increasing sweet, toasty flavor and added mouthfeel
Available Options:
Crushed: