$2.19


[402]

Rye Malt, Canada Malting

2.3 - 3.0°L - Canada Malting - Good for 10-20% inclusion in mash. Lends a grating, slightly spicy flavor profile. Higher in protein and beta-glucans, so rice hulls are recommended to avoid stuck mashes.

Malt Specification:

Moisture % - max. 5
Extract fine % dm - min. 81
Color °L - 2.3 - 3.0
Protein % dm - max. 15

Available Options:

Crushed:

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