This product is out of stock but may still be purchased; please call (888) BREW-NOW so we can expedite the process!
White Labs Berliner Weisse Blend The berliner Weisse blend is a blend of a traditional German Weizen yeast and Lactobacillus to create a subtle, tart, drinkable beer. Can take several months to develop tart character. Perfect for traditional Berliner Weisse.
Attenuation 85%+ Flocculation Low Optimum Ferment Temp: 70-85F
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