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Jasper Burlington Beer Factory
Jasper Yeast JY243 Burlington Beer Factory

Sourced from a brewery specializing in hazy NE style IPAs, this strain is ideal for beers requiring lower attenuation to enhance body, and a balanced finish. Most likely originating from Britain long ago. Works great for hoppy beers such as Pale Ales, IPAs and Double/Imperial IPAs. Fruity when fermented warm, and this fruitiness blends great with hoppiness from the hops you use.

  • Origin: USA
  • Temp Range: 68-74F
  • Attenuation: 68-72%
  • Flocculation: Medium
  • Alcohol Tolerance: 11%
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