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WLP675 MALOLACTIC BACTERIA

WLP675 MALOLACTIC BACTERIA

White Labs Malolactic Bacteria Malolactic Fermentation is the conversion of malic acid to lactic acid by bacteria from the lactic…

$15.99
WLP715 CHAMPAGNE Liquid Yeast

WLP715 CHAMPAGNE Liquid Yeast

White Labs Champagne Yeast Classic Champagne yeast, used to produce champagne, cider, dry meads, dry wines, or to fully attenuate…

$15.99
WLP720 SWEET MEAD/WINE Yeast

WLP720 SWEET MEAD/WINE Yeast

White Labs Sweet Mead/Wine Yeast White Labs 720 Sweet Mead, wine yeast is a strain that is less attenuative than…

$15.99
WLP775 CIDER YEAST Liquid Yeast

WLP775 CIDER YEAST Liquid Yeast

White Labs English Cider Yeast White Labs 775 is classic cider yeast. Ferments dry, but retains flavor from apples. Sulfur…

$15.99
Wyeast 4134 Sake Yeast

Wyeast 4134 Sake Yeast

Wyeast 4134 Sake Yeast Species Saccharomyces cerevisiaeSake #9 used in conjunction with Koji for making a wide variety of Asian…

$10.99
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